Restaurant Week at Old California Restaurant Row
14 Restaurants & 11 Days of Incredible Dining
October 28-November 7, 2010
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Don't miss this chance to enjoy special three-course dinners* priced from $8.99 to $30 at North County's premier dining destination.
It’s a spectacular exhibition of North County’s finest culinary talents and a chance for you to try all of the wonderful restaurants at Old California Restaurant Row. Each restaurant has created their own unique menu for Restaurant Week. Each menu includes up to three choices for appetizers, entrées and desserts.
Restaurant Week is being held for eleven nights only, October 28-November 7. Be sure to make your reservations today!
*menu prices are for dinners beginning at 5pm unless otherwise noted. |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.acapulcorestaurants.com
To make reservations, please call 760.471.2150

Three Course Prix Fixe Menu
$8.99 per person
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Caesar Salad
Chicken Tortilla Soup
Second/Main Course
(Choice of One)
Tostada Compuesta
Two-Item Combo
Grilled Chicken Fajitas
Chicken Quesadilla Platter
Third/Dessert Course
(Choice of One)
Mini Flan
Mini Deep Fried Ice Cream |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.brunositalianrestaurant.com
To make reservations, please call 760.744.7700

Three Course Prix Fixe Menu
$13.95 per person
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Mozzarella Sticks
Calamari Fritti
Jalapeno Poppers
Second/Main Course
(Choice of One)
Fettuccini (Meat Sauce or Alfredo)
Spaghetti with Meatball or Sausage
Ravioli (Cheese or Beef)
Third/Dessert Course
(Choice of One)
Ice Cream
Assorted Pastry
Coffee
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Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.canapesgrill.com
To make reservations, please call 760.510.2088

Three Course Prix Fixe Menu
$25 per person
Restaurant Week October 28-November 7
Tax and gratuity not included. No splitting or sharing.
First/Appetizer Course
(Choice of One)
Smoked Salmon Canape
Thai Cucumber Cups
Triple Cheese Mac
Second/Main Course
(Choice of One)
Grilled Salmon
Chicken a La Pesto
Rolled-Stuffed Pork Loin
Third/Dessert Course
(Choice of One)
Tiramisu
Bread Pudding
Devil in Red |
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Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.chinawokery.com
To make reservations, please call 760.471.6066

Three Course Prix Fixe Menu
$23 or $26 per person
Restaurant Week October 28-November 7
Tax and gratuity not included. No splitting, sharing or substitutions.
$23 Per Person Menu
(Price includes one glass of house wine – red, white or white zinfandel)
First/Appetizer Course
(Choice of One)
Egg Roll
Chicken Lettuce Wrap
Second/Soup Course
(Choice of One)
Wonton
Hot and Sour
Egg Flower
Third/Main Course
(Choice of One)
Any Beef Entree
Any Chicken Entree
Any Pork Entree
Any Fish Entree
$26 Per Person Menu
(Price includes one glass of house wine – red, white or white zinfandel)
First/Appetizer Course
(Choice of One)
Egg Roll
Chicken Lettuce Wrap
Second/Soup Course
(Choice of One)
Wonton
Hot and Sour
Egg Flower
Third/Main Course
(Choice of One)
Any Shrimp Entree |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.cocinadelcharro.com
To make reservations, please call 760.471.6644

Three Course Prix Fixe Menu
$20 per person
Restaurant Week October 28-November 7
Tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Shrimp Cocktail
Chile Relleno Chimichangas
Caesar Salad
Second/Main Course
(Choice of One)
Fajitas (chicken or beef)
Cilantro Lime Mahi Mahi
Cochinita Pibil
Third/Dessert Course
(Choice of One)
Bavarian Filled Churros
Deep Fried Ice Cream
Cheesecake Chimichangas
Drink
(Choice of One)
House Margarita
House Wine
Draft Beer
Soft Drink
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Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.the55yardline.com
Please call 760.744.1960

Prix Fixe Menu
$10 per person (Dinner)
Restaurant Week October 28-November 7
(Beginning at 5 p.m.)
Tax and gratuity not included. No splitting or sharing.
Burger & a Brew
Any burger, any domestic beer or well cocktail
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Old California Restaurant Row
360 Via Vera Cruz
San Marcos, CA 92078
www.fishouseveracruz.com
To make reservations for parties of any size, please call 760.744.8000

Three Course Prix Fixe Menu
$25 per person
Restaurant Week October 28-November 7
Soft Drink/Ice Tea included. Tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Rockefeller Bread
Crab Cakes
Smoked Albacore/Salmon
Second/Main Course
(Choice of One)
Cajun Kabob/Lighteater
Mahi-Mahi
Catfish/Cajun Catfish
Third/Dessert Course
(Choice of One)
Ice Cream
Cheesecake (slice)
Cake (slice) |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
To make reservations, please call 760.471.2108

Three Course Prix Fixe Menu
$15 per person
Restaurant Week October 28-November 7
Tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Coffee
Tea
Soft Drink
Second/Main Course
(Choice of One)
French Onion Pot Roast
Grilled Tilapia Hollandaise
Crispy Chicken Strips
Third/Dessert Course
(Choice of One)
Ice Cream Sundae
Fruit Crepe
Crispy Banana Caramel Cheesecake |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.indiaprincess.com
To make reservations, please call 760.744.7599

Three Course Prix Fixe Menu
$35 for Two
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included.
Corkage charge $5. Customer may order Naan Bread (included in price)
Menu
First/Appetizer Course
(Choice of One) Vegetable Samosa
Vegetable Pakora
Chicken Pakora
Second/Main Course
(Choice of One Veg. and One Chicken Entree)
Any One Vegetarian Entrée from Menu
Any Chicken or Chicken Tikka Masala / Tandori Chicken
Third/Dessert Course
(Choice of One)
GulaB Jamun
Indian Ice Cream / Kulfi
Rice Pudding (Kheer) |

Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
www.katsurestaurant.com
To make reservations, please call 760.744-7156

Three Course Prix Fixe Menu
$20 per person
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Gyoza
Sesame Chicken
Fried Calamari
Second/Main Course
(Choice of One)
Chicken Teriyaki with Shrimp & Vegetable Tempura
Salmon Teriyaki with Shrimp & Vegetable Tempura
Beef Teriyaki with Shrimp & Vegetable Tempura
Triple Fantasy Roll
Sashimi Plate (12 pieces, Chef's Choice)
Third/Dessert Course
(Choice of One)
Ice Cream (Green Tea – Plum Wine – Red Bean)
Mochi Ice Cream (Green Tea – Vanilla – Strawberry - Mango)
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King & I Thai Restaurant
Old California Restaurant Row
1020 W. San Marcos Boulevard
San Marcos, CA 92078
To make reservations, please call 760.744.1008

Three Course Prix Fixe Menu
$15 per person
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included. 15% gratuity will be charged for parties of 6 or more.
Menu
First/Appetizer Course
(Choice of One)
Singha Beer (small)
Thai Egg Rolls
Fresh Rolls
Second/Main Course
(Choice of One)
Every entrée with Chicken, Beef, Pork, Tofu and Vegetables
Substitute with Seafood - $2 Extra
Third/Dessert Course
(Choice on One)
Sweet Sticky Rice with Mango
Fried Banana
Coconut Ice Cream
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Old California Restaurant Row
1080 San Marcos Boulevard, Suite 176
San Marcos, CA 92078
www.OldCalCoffee.com
To make reservations, please call 760.744-2112

Three Course Prix Fixe Menu
$10 per person
Restaurant Week October 28-November 7
Available After 5PM
Tax and gratuity not included. No splitting or sharing. Not available for take-out orders.
Menu prices are for dinners beginning at 5pm only.
Menu
First/Appetizer Course
(Choice of One)
Feta Walnut Salad
Apple Pecan Salad
Second/Main Course
(Choice of One)
Choose from our menu any sandwich, wrap or bagel melt
Third/Dessert Course
(Choice of One)
16 oz. Dessert Drink
16 oz. Smoothie
16 oz. Espresso Drink
Restaurant Week Drink Special
16 oz. drink for $2.00 to anyone that brings in their receipt from another restaurant at Old California Restaurant Row. This offer good for the date on the receipt with a limit of 2 drinks per receipt. |

Old California Restaurant Row
1080 W. San Marcos Boulevard
San Marcos, CA 92078
www.SanMarcosBrewery.com
To make reservations, please call 760.471.0050

Three Course Prix Fixe Menu
$20 per person
Restaurant Week October 28-November 7
Dinner only starting at 4:00 p.m. Beverage, tax and gratuity not included. Automatic gratuity of 18% on parties of 10 or more. No splitting or sharing.
Menu
First/Appetizer Course
(Choice of One)
Crab & Artichoke Dip with crispy tortilla chips
Deep Fried Ale Battered Mozzarella Sticks with Marinara Sauce
Buffalo Chicken Spring Rolls with Spicy Buffalo Wing Sauce and Blue Cheese Dressing
Second/Main Course
(Choice of One)
Dijon Chicken – Grilled Chicken smothered in a Creamed Dijon Sauce
Teriyaki Glazed Seafood Brochette (Shrimp, Scallops & Lobster)
Flat Iron Steak with Melted Blue Cheese and Crispy Onion Straws
Third/Dessert Course
(Choice of One)
Brownie Sundae
Apple Crumb Bake
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Old California Restaurant Row
1080 W. San Marcos Boulevard
San Marcos, CA 92078
www.tonyromas.com
To make reservations, please call 760.736.4343

Three Course Prix Fixe Menu
Two for $30 or One for $15
Restaurant Week October 28-November 7
Beverage, tax and gratuity not included. No splitting or sharing. Not valid with any coupons.
Menu
First/Appetizer Course
(Choice of One) Onion Loaf
Buffalo Bites
Potato Skins
Second/Main Course
(Choice of One Entrée Each)
½ Rack Baby Back or St. Louis Ribs
Chicken Spinach Stack
Roma Burger
BBQ Chicken
Sonoma Salad
Third/Dessert Course
(Choice of One Mini Dessert Each)
Apple Tart
Red Velvet Cake
Rasberry Brownie
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